Catering

*Small= One full tray.
Large= Two full trays.

Hot Platters
Small Feeds 10-15 | Large Feeds 20-30

Penne A La Vodka

Chicken Marsala

Baked Ziti

Ziti Pasta with Ricotta Cheese, Parmesan Cheese, Mozzarella Cheese and Our Homemade Tomato Gravy (Sauce). Baked to Perfection.

Italian Sausage

Italian Sausage with Sweet Peppers, Mushrooms, and Onions

Chicken Cacciatore

Diced Chicken Breast with Sweet Peppers, Mushrooms, Onions, Homemade Tomato Gravy (sauce) and Mozzarella Cheese.

Chicken Italian

Breaded Chicken Cutlets, Service with Broccoli Rabe and Sharp Provolone

Steak

100% Rib Eye Topped with Cheese and Onions

Chicken Marsala

Meatball

Hand-rolled Beef/Pork Meatballs Served in Our Homemade Tomato Gravy (Sauce)

Scallop Scallopini

Italian Sausage with Sweet Peppers, Mushrooms, Onions, Homemade Tomato Gravy (Sauce) and Mozzarella Cheese.

Chicken Parmesan

Breader Chicken Cutlets Topped with Mozzarella Cheese and Our Homemade Tomato Grave (Sauce)

Stuffed Shellls

Hoagie Trays

All hoagies are served with Lettuce and Tomato

Varieties: Ham, Turkey, Italian, Vegetarian

Small Feeds 10-15 | Large Feeds 20-30

Small

Approximately 30 Pieces
Sides of Mayo, Hot Peppers and Sweet Peppers | Please Choose Three (3) Varieties

Large

Approximately 60 Pieces
Sides of Mayo, Hot Peppers and Sweet Peppers | Please Choose Six (6) Varieties

Specialty Sandwiches

Sandwiches available in Hoagie or Italian-Style Hoagies are served with Lettuce and Tomato Italian-Style's are served with Broccoli Rabe/Spinach and Cheese

Varieties: Roast Beef, Roast Pork, Chicken Cutlet

Small Feeds 10-15 | Large Feeds 20-30

Small

Approximately 30 Pieces
Sides of Mayo, Hot Peppers and Sweet Peppers | Please Choose Three (3) Varieties

Large

Approximately 60 Pieces
Sides of Mayo, Hot Peppers and Sweet Peppers | Please Choose six (6) Varieties

Salads

Small Feeds 5-10 | Large Feeds 15-30

Caesar Salad

Crisp Romaine Lettuce, Homemade Croutons and Parmesan Cheese Lightly Tossed in a Creamy Caesar Dressing

House Green Salad

Fresh Mixed Greens, Tomatoes, Cucumbers and Red Cabbage Drizzled with Our Homemade Balsamic Vinaigrette.

Do It Yourself

Having started our business the old fashioned way, building it from the ground up ourselves, we understand the sense of pride that comes with doing some things yourself. For those DIY-ers, we offer a few items to be sold by the pound

Prices per Pound

Roast Pork

- Slow Roasted and Seasoned With Our Family Recipe. Comes With Our Famous Au Jus. 1 Pound Feeds 5-6 People

Broccoli Rabe

Sautéed Broccoli Rabe Seasoned With Our Family Recipe of Spices. An Excellent Compliment To Our Roast Pork.

Fried Long Hots

Italian Long Hot Peppers, Fried and Seasoned to Perfection. Spicy!

Mushrooms

Sliced Mushrooms Sautéed in Butter With Our Family Spices.

Mild Provolone

Provolone With a Less Intense Sharpness Than Our Sharp Provolone.

Roast Beef

Slow Roasted and Rubbed With Our Secret Seasonings. Comes with Au Jus. 1 Pound feeds 5-6 People.

Spinach

Sautéed Spinach Seasoned With Our Family Recipe of Spices. An Excellent Compliment To Our Roast Beef.

Sweet Peppers

- Sliced Bell Peppers Sautéed With Onions and Seasoned With Our Family Spices

Sharp Provolone

- Six-Month Aged Provolone Cheese Sliced Into Half Moons.

Sliced Rolls

Hot Sides

Small Feeds 10-15 | Large Feeds 20-30

Sautéed Green Beans

Mini Crab Cakes

Lightly Fried, Unbreaded Crab Cakes Served with a Petal Sauce.

Stuffed Mushrooms

Baked Mushroom Caps Stuffed with Crab Meat

Bacon Wrapped Shrimp

Oven Roasted Shrimp Wrapped in Crispy Bacon

Mac & Cheese

Chicken Wings

Deep Fried Fresh Jumbo Chicken Wings Tossed in Our Homemade Buffalo Sauce

Bacon Wrapped Scallops

Oven Roasted Sea Scallops Wrapped in Crispy Bacon

Chicken Tenders

Choice of BBQ Sauce or Honey Mustard

Roasted Potato

Cold Sides

Small Feeds 10-15 | Large Feeds 20-30

Veggie

Grilled Zucchini and Eggplant Slices, Served with Roasted Peppers, Spinach, and Sharp Provolone

Potato Salad

Our Famous Family Recipe Using Red Baby Bliss Potatoes, Hard-Boiled Eggs, Celery and Mayonnaise.

Macaroni Salad

Elbow Macaroni, Hard-Boiled Eggs, Celery and Mayonnaise.

Bruschetta

Lightly Toasted Italian Bread Slices Drizzled with Olive Oil and Topped with Freshly Chopped Tomatoes, Garlic and Basil Leaves.

Caprese

Thick Sliced Mozzarella, Fresh Tomatoes and Basil Lightly Seasoned with Salt.

Shrimp Cocktail

Steamed and Peeled Cold Water Shrimp Chilled to Perfection and Served With Cocktail Sauce.